How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jacque'S Soup?

You need 12 ingredients. The key ingredients include: 1 Tbsp. virgin olive oil, 1/2 Tbsp. unsalted butter, 1 leek (about 3 oz.), clean and cut 1/2-inch pieces, 1 medium onion, peeled and coarsely chopped, and more.

Is Jacque'S Soup suitable as soups & stews?

Yes, Jacque'S Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jacque'S Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jacque'S Soup Recipe

Name: Jacque'S Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. virgin olive oil; 1/2 Tbsp. unsalted butter; 1 leek (about 3 oz.), clean and cut 1/2-inch pieces; 1 medium onion, peeled and coarsely chopped; 2 carrots, peeled and cut into 1/2-inch pieces; 1 c. vermicelli pasta; 1 zucchini (4 oz.), trim and cut into 3/4-inch pieces; 4 mushrooms, coarsely chopped (1 c.); 1 sweet yam (6 oz.), peel and cut into 1/2-inch pieces; 7 c. water; 1 tsp. salt; 1/4 tsp. ground black pepper

Jacque'S Soup

Eats Now Editorial Team · 323 kcal · Soups & Stews

Jacque'S Soup – a delicious recipe with virgin olive oil, unsalted butter, onion, carrots, vermicelli pasta, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Jacque'S Soup

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