How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jacob'S Pound Cake?

You need 7 ingredients. The key ingredients include: 3 c. sugar, 3/4 c. milk, 4 c. plain flour, 1 lb. oleo, and more.

Is Jacob'S Pound Cake suitable as baking & desserts?

Yes, Jacob'S Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jacob'S Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jacob'S Pound Cake Recipe

Name: Jacob'S Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. sugar; 3/4 c. milk; 4 c. plain flour; 1 lb. oleo; 6 eggs; dash of salt; 1 tsp. vanilla or almond flavoring

Jacob'S Pound Cake – a delicious recipe with sugar, milk, flour, oleo, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sugar
3/4 c. milk
4 c. plain flour
1 lb. oleo
6 eggs
dash of salt
1 tsp. vanilla or almond flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jacob'S Pound Cake

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