How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jackfruit Shawarma?

You need 16 ingredients. The key ingredients include: 4 (20 ounce) cans young green jackfruit in brine, drained, 1/4 cup fresh lemon juice, 1/4 cup nutritional yeast, 3 tablespoons vegetable oil, and more.

Is Jackfruit Shawarma suitable as general?

Yes, Jackfruit Shawarma falls under the General category and is a great choice for this type of meal.

How do I store leftover Jackfruit Shawarma?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jackfruit Shawarma Recipe

Name: Jackfruit Shawarma
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 (20 ounce) cans young green jackfruit in brine, drained; 1/4 cup fresh lemon juice; 1/4 cup nutritional yeast; 3 tablespoons vegetable oil; 2 tablespoons granulated garlic; 1 tablespoon sesame oil; 1 tablespoon salt; 1 teaspoon salt; 2 teaspoons ground cumin; 2 teaspoons ground paprika; 1 teaspoon ground allspice; 3/4 teaspoon ground turmeric; 1/4 teaspoon ground cinnamon; 1/4 teaspoon ground black pepper; 1 pinch ground cayenne pepper; 3 tablespoons vegan margarine (such as Earth Balance(R)), or as needed

Jackfruit Shawarma – a delicious recipe with young green jackfruit, lemon juice, nutritional yeast, vegetable oil, garlic, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 General

Jackfruit Shawarma

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