Jack's Sliders Recipe

Name: Jack's Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 pound ground sausage; 1/2 cup finely chopped onion; 1/4 cup minced garlic; 2 tablespoons chopped fresh thyme; 1 tablespoon chopped fresh parsley, plus more for garnish; 1 egg; 1/2 cup grated Parmesan, plus more for garnish; 1 cup panko breadcrumbs; 12 ounces ricotta cheese; 2 tablespoons kosher salt; Olive oil; 4 cups red sauce, heated; Small potato buns (slider size), toasted

Servings: persons

1 pound ground beef
1 pound ground sausage
1/2 cup finely chopped onion
1/4 cup minced garlic
2 tablespoons chopped fresh thyme
1 tablespoon chopped fresh parsley, plus more for garnish
1 egg
1/2 cup grated Parmesan, plus more for garnish
1 cup panko breadcrumbs
12 ounces ricotta cheese
2 tablespoons kosher salt
Olive oil
4 cups red sauce, heated
Small potato buns (slider size), toasted

1
Preheat the oven to 450 degrees.
2
Mix the beef, sausage, onions, garlic, thyme, parsley, egg, Parmesan, breadcrumbs, ricotta and salt in a bowl together with your hands (like mixing play dough).
3
Form 1 1/2-inch inch balls out of the meat mixture.
4
Heat a large ovenproof skillet (preferably cast iron) with a bit of olive oil.
5
Add the meatballs and brown on all sides, about 3 minutes.
6
Place the skillet in the oven to finish cooking, 5 to 7 minutes.
7
Remove and toss with the red sauce.
8
Place on the toasted slider buns and sprinkle with Parmesan and parsley.

658

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 pound ground beef, 1 pound ground sausage, 1/2 cup finely chopped onion, 1/4 cup minced garlic, and more.

Yes, Jack's Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jack's Sliders

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