How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jack'S Pot Roast?

You need 8 ingredients. The key ingredients include: 4 lb. boneless chuck roast, 1 pkg. Lipton onion soup mix, 6 large carrots, 8 potatoes, and more.

Is Jack'S Pot Roast suitable as meat & poultry?

Yes, Jack'S Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jack'S Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jack'S Pot Roast Recipe

Name: Jack'S Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. boneless chuck roast; 1 pkg. Lipton onion soup mix; 6 large carrots; 8 potatoes; 2 c. water; salt and pepper; flour; 3 Tbsp. oil

Jack'S Pot Roast – a delicious recipe with chuck roast, onion soup, carrots, potatoes, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lb. boneless chuck roast
1 pkg. Lipton onion soup mix
6 large carrots
8 potatoes
2 c. water
salt and pepper
flour
3 Tbsp. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jack'S Pot Roast

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