Jack Daniels Steak Sauce Recipe

Name: Jack Daniels Steak Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1/2 cup chopped white or yellow onion; 1 tablespoon dark brown sugar; 1 tablespoon sweet smoked Spanish paprika; 1 tablespoon sweet Hungarian paprika; 2 teaspoons dry mustard, preferably Colmans; 1 teaspoon kosher salt; 1/2 teaspoon chili powder; Pinch cayenne pepper; 2 tablespoons Worcestershire sauce; 1 cup Coca Cola or other cola; 1 cup Spicy Hot V8 juice; 3/4 cup ketchup; 1/4 cup Jack Daniels whiskey; 1/4 cup rice vinegar; 1 tablespoon low-sodium soy sauce

Servings: persons

2 tablespoons olive oil
1/2 cup chopped white or yellow onion
1 tablespoon dark brown sugar
1 tablespoon sweet smoked Spanish paprika
1 tablespoon sweet Hungarian paprika
2 teaspoons dry mustard, preferably Colmans
1 teaspoon kosher salt
1/2 teaspoon chili powder
Pinch cayenne pepper
2 tablespoons Worcestershire sauce
1 cup Coca Cola or other cola
1 cup Spicy Hot V8 juice
3/4 cup ketchup
1/4 cup Jack Daniels whiskey
1/4 cup rice vinegar
1 tablespoon low-sodium soy sauce

1
Heat the oil in a large heavy-bottomed saucepan over medium heat.
2
Add the onion and stir to coat with the oil.
3
Add the sugar and stir again.
4
Cook for 2 to 3 minutes or until the onions and sugar begin to darken in color and caramelize, stirring occasionally.
5
Add both of the paprikas, the dry mustard, salt, chili powder, and cayenne.
6
Stir until the spices are well mixed, and let them toast in the pan.
7
When the onions are soft and the spices are fragrant, add the Worcestershire sauce, cola, V8, ketchup, Jack Daniels, vinegar, and soy sauce.
8
Let simmer over medium-low heat for about 15 minutes or until thickened.
9
If you want a smooth texture, strain through a fine-mesh strainer.
10
You can also use an immersion blender to blend the sauce.
11
Let the sauce cool for about 10 minutes or until it is warm but no longer boiling hot.
12
The sauce will keep, tightly covered, in the refrigerator for up to 1 week.
13
Spoon over cooked food just before serving.
14
If desired, serve extra on the side.

171

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 tablespoons olive oil, 1/2 cup chopped white or yellow onion, 1 tablespoon dark brown sugar, 1 tablespoon sweet smoked Spanish paprika, and more.

Yes, Jack Daniels Steak Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jack Daniels Steak Sauce

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