How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jack Daniels Crab And Corn Chowder?

You need 16 ingredients. The key ingredients include: 4 1/2 tablespoons flour, 1/2 cup chopped celery, 1/2 cup chopped onion, 3 tablespoons butter, and more.

Is Jack Daniels Crab And Corn Chowder suitable as seafood?

Yes, Jack Daniels Crab And Corn Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Jack Daniels Crab And Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jack Daniels Crab And Corn Chowder Recipe

Name: Jack Daniels Crab And Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 tablespoons flour; 1/2 cup chopped celery; 1/2 cup chopped onion; 3 tablespoons butter; 1 cup diced red potatoes; 2/3 cup fresh corn; 1/2 tablespoon crab base (or 1 chicken boullion cube); 1 1/2 cups water; 1 cup cream; 3/4 cup dungeness crabmeat; 1 pinch thyme; 1 pinch salt; 1 pinch fresh ground black pepper; 1/2 teaspoon Old Bay Seasoning; 1 tablespoon minced fresh parsley; 2 tablespoons Jack Daniels Whiskey

Jack Daniels Crab And Corn Chowder

Eats Now Editorial Team · 474 kcal · Seafood

Jack Daniels Crab And Corn Chowder – a delicious recipe with flour, celery, onion, butter, red potatoes, fresh corn. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Jack Daniels Crab And Corn Chowder

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