Bake this irresistible Jack Cheese and Grits Souffle at home. Made with milk, grits, cheese and scallions. Easy step-by-step instructions included.
This Jack Cheese and Grits Souffle relies on simple, everyday ingredients such as whole milk, thinly sliced scallions, kosher salt and large eggs. It comes together quickly and makes 4 servings, at about 742 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Jack Cheese and Grits Souffle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026