How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Izzy Eggplant (Aubergine) With Honey & Mint?

You need 7 ingredients. The key ingredients include: 6 tablespoons extra virgin olive oil, 3 small eggplants, cut in 1-inch slices on the bias, 3 tablespoons honey, 3 tablespoons red wine vinegar, and more.

Is Izzy Eggplant (Aubergine) With Honey & Mint suitable as vegetarian?

Yes, Izzy Eggplant (Aubergine) With Honey & Mint falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Izzy Eggplant (Aubergine) With Honey & Mint?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Izzy Eggplant (Aubergine) With Honey & Mint Recipe

Name: Izzy Eggplant (Aubergine) With Honey & Mint
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons extra virgin olive oil; 3 small eggplants, cut in 1-inch slices on the bias; 3 tablespoons honey; 3 tablespoons red wine vinegar; 10 leaves mint, torn; salt; fresh ground black pepper

Izzy Eggplant (Aubergine) With Honey & Mint – a delicious recipe with extra virgin olive oil, eggplants, honey, red wine vinegar, mint, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

6 tablespoons extra virgin olive oil
3 small eggplants, cut in 1-inch slices on the bias
3 tablespoons honey
3 tablespoons red wine vinegar
10 leaves mint, torn
salt
fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Vegetarian

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Izzy Eggplant (Aubergine) With Honey & Mint

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