Italiano Marinara

Name: Italiano Marinara
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. oil; 2 cloves garlic (2 tsp.); 2 Tbsp. chopped parsley; 1 tsp. sugar; 1/2 tsp. salt; 3 c. pasta; 1/2 c. chopped onion; 3 1/2 c. tomatoes (undrained); 2 tsp. basil; 1/2 tsp. oregano; 1/4 tsp. pepper; 1 c. shredded Mozzarella cheese; 1 to 2 c. pepperoni

Eats Now Editorial Team · 928 kcal · Pasta & Noodles

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Italiano Marinara – a delicious recipe with oil, garlic, parsley, sugar, salt, pasta. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 tsp. oil
2 cloves garlic (2 tsp.)
2 Tbsp. chopped parsley
1 tsp. sugar
1/2 tsp. salt
3 c. pasta
1/2 c. chopped onion
3 1/2 c. tomatoes (undrained)
2 tsp. basil
1/2 tsp. oregano
1/4 tsp. pepper
1 c. shredded Mozzarella cheese
1 to 2 c. pepperoni

1
In saucepan, heat oil and saute onion and garlic until tender, but not brown.
2
Stir in tomatoes with liquid and spices.
3
Simmer until the tomatoes break up, about 15 to 20 minutes.

928

kcal

Calories

Fat

151

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 tsp. oil, 2 cloves garlic (2 tsp.), 2 Tbsp. chopped parsley, 1 tsp. sugar, and more.

Yes, Italiano Marinara falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
928 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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