How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Zucchini?

You need 8 ingredients. The key ingredients include: 2 lbs zucchini, 1/4 cup canola oil, 1 1/2 cups chopped onions, 1 1/2 teaspoons salt, and more.

Is Italian Zucchini suitable as vegetarian?

Yes, Italian Zucchini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Italian Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Zucchini Recipe

Name: Italian Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs zucchini; 1/4 cup canola oil; 1 1/2 cups chopped onions; 1 1/2 teaspoons salt; 1/4 teaspoon garlic salt; 1/4 teaspoon pepper; 1/4 teaspoon oregano; 2 (28 ounce) cans tomatoes or 3 cups chopped tomatoes

Italian Zucchini – a delicious recipe with zucchini, canola oil, onions, salt, garlic salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 lbs zucchini
1/4 cup canola oil
1 1/2 cups chopped onions
1 1/2 teaspoons salt
1/4 teaspoon garlic salt
1/4 teaspoon pepper
1/4 teaspoon oregano
2 (28 ounce) cans tomatoes or 3 cups chopped tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Zucchini

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