How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Vinaigrette?

You need 6 ingredients. The key ingredients include: ¾ cup olive oil, ¼ cup red wine vinegar, 2 tablespoons chopped fresh parsley, 1 ¼ teaspoons oregano, and more.

Is Italian Vinaigrette suitable as salads?

Yes, Italian Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Vinaigrette Recipe

Name: Italian Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup olive oil; ¼ cup red wine vinegar; 2 tablespoons chopped fresh parsley; 1 ¼ teaspoons oregano; salt; pepper

Italian Vinaigrette – a delicious recipe with olive oil, red wine vinegar, parsley, oregano, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

¾ cup olive oil
¼ cup red wine vinegar
2 tablespoons chopped fresh parsley
1 ¼ teaspoons oregano
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
Salads

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Italian Vinaigrette

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