How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Vegetables With Garlic Butter Rice?

You need 7 ingredients. The key ingredients include: 1 (4 1/3 ounce) package uncle ben's garlic and butter rice mix, 1 yellow squash, sliced, 1 zucchini, sliced, 1 cup diced red bell pepper, and more.

Is Italian Vegetables With Garlic Butter Rice suitable as salads?

Yes, Italian Vegetables With Garlic Butter Rice falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Vegetables With Garlic Butter Rice?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Vegetables With Garlic Butter Rice Recipe

Name: Italian Vegetables With Garlic Butter Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 1/3 ounce) package uncle ben's garlic and butter rice mix; 1 yellow squash, sliced; 1 zucchini, sliced; 1 cup diced red bell pepper; 1 cup sliced eggplant; ⅓ cup balsamic vinaigrette; 1 tablespoon chopped fresh rosemary

Italian Vegetables With Garlic Butter Rice – a delicious recipe with garlic, yellow squash, zucchini, red bell pepper, eggplant, balsamic vinaigrette. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (4 1/3 ounce) package uncle ben's garlic and butter rice mix
1 yellow squash, sliced
1 zucchini, sliced
1 cup diced red bell pepper
1 cup sliced eggplant
⅓ cup balsamic vinaigrette
1 tablespoon chopped fresh rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Salads

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