How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Tuna Fish Salad?

You need 6 ingredients. The key ingredients include: 2 (5 ounce) cans tuna fish, 0.5 (3 7/8 ounce) can sliced black olives, 1 large orange, peeled and diced, 1 stalk celery, sliced, and more.

Is Italian Tuna Fish Salad suitable as seafood?

Yes, Italian Tuna Fish Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Italian Tuna Fish Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Tuna Fish Salad Recipe

Name: Italian Tuna Fish Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (5 ounce) cans tuna fish; 0.5 (3 7/8 ounce) can sliced black olives; 1 large orange, peeled and diced; 1 stalk celery, sliced; 1 small sweet onion, thinly sliced; 2 tablespoons olive oil

Italian Tuna Fish Salad – a delicious recipe with tuna fish, black olives, orange, celery, sweet onion, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (5 ounce) cans tuna fish
0.5 (3 7/8 ounce) can sliced black olives
1 large orange, peeled and diced
1 stalk celery, sliced
1 small sweet onion, thinly sliced
2 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Prawn Skewers With Aïoli
Spicy Garlic Shrimp Pasta
Smoked Trout And Corn Chowder
Easy Tuna And Pea Risotto

Italian Tuna Fish Salad

How did you like this recipe?

Frequently Asked Questions