Italian Sweet Potato Chili Recipe

Name: Italian Sweet Potato Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb italian meatballs (1/2 oz. each); 1 lb pork sausage; 2 ideal acres north onions, peeled, diced; 2 ideal acres north beaver dam bell peppers; 2 ideal acres north garlic cloves, peeled and minced; 1 quart diced tomato, juice included; 1 quart happy valley tomato sauce; 1 (15 ounce) can water; 3 medium ideal acres north sweet potatoes, peeled, chopped (approx. 1/2-inch cubes); ½ tablespoon cajun seasoning, # 452804; 1 tablespoon paprika; 1 tablespoon basil; 12 lb tenuto's black turtle beans, soaked, drained, rinsed; ½ teaspoon sugar; ½ teaspoon salt; chopped cilantro (optional) or parsley, to garnish (optional)

Servings: persons

1 lb italian meatballs (1/2 oz. each)
1 lb pork sausage
2 ideal acres north onions, peeled, diced
2 ideal acres north beaver dam bell peppers
2 ideal acres north garlic cloves, peeled and minced
1 quart diced tomato, juice included
1 quart happy valley tomato sauce
1 (15 ounce) can water
3 medium ideal acres north sweet potatoes, peeled, chopped (approx. 1/2-inch cubes)
½ tablespoon cajun seasoning, # 452804
1 tablespoon paprika
1 tablespoon basil
12 lb tenuto's black turtle beans, soaked, drained, rinsed
½ teaspoon sugar
½ teaspoon salt
chopped cilantro (optional) or parsley, to garnish (optional)

1
In a large pot, brown meat over medium heat until no pink remains.
2
Add onion, garlic, Cajun seasoning, paprika, basil to meat.
3
Cook for 2 minutes.
4
Add tomatoes and sauce,.
5
Bring to 4 bubble boil, add beans and sweet potatoes to meat mixture.
6
Increase heat to medium high, bring to a boil, stirring often.
7
Cover, reduce heat to low and simmer for 30 minute or until potatoes are soft.
8
And Stir occasionally.
9
Add sugar and/or salt to adjust taste.
10
Serve garnished with parsley.

2187

kcal

Calories

Fat

354

Carbs

159

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb italian meatballs (1/2 oz. each), 1 lb pork sausage, 2 ideal acres north onions, peeled, diced, 2 ideal acres north beaver dam bell peppers, and more.

Yes, Italian Sweet Potato Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Italian Sweet Potato Chili

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions