Try this homemade Italian Sub recipe the whole family will love. Made with red wine vinaigrette, bread, leaf lettuce and deli ham. Easy step-by-step ins…
This Italian Sub relies on simple, everyday ingredients such as red wine vinaigrette*, leaves leaf lettuce, thinly sliced deli ham and thinly sliced salami. It comes together quickly and makes 4 servings, at about 1340 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026