How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian-Style Turkey Cutlets?

You need 6 ingredients. The key ingredients include: 1 lb. fresh, raw ground turkey, 1/2 c. part-skim Ricotta cheese, 2 Tbsp. minced, fresh parsley, dash of salt and ground pepper, and more.

Is Italian-Style Turkey Cutlets suitable as meat & poultry?

Yes, Italian-Style Turkey Cutlets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian-Style Turkey Cutlets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian-Style Turkey Cutlets Recipe

Name: Italian-Style Turkey Cutlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh, raw ground turkey; 1/2 c. part-skim Ricotta cheese; 2 Tbsp. minced, fresh parsley; dash of salt and ground pepper; 5 Tbsp. plain or Italian seasoned bread crumbs; 2 Tbsp. grated Parmesan cheese

Italian-Style Turkey Cutlets – a delicious recipe with ground turkey, Ricotta cheese, parsley, salt, bread crumbs, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. fresh, raw ground turkey
1/2 c. part-skim Ricotta cheese
2 Tbsp. minced, fresh parsley
dash of salt and ground pepper
5 Tbsp. plain or Italian seasoned bread crumbs
2 Tbsp. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
280 kcal
Category
Meat & Poultry

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Italian-Style Turkey Cutlets

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