Try this homemade Italian Style Swiss Chard recipe the whole family will love. Made with swiss chard, extra virgin olive oil, garlic and capers. Easy st…
This Italian Style Swiss Chard relies on simple, everyday ingredients such as swiss chard, extra virgin olive oil, garlic (minced or pressed) and capers, mashed. It comes together quickly and makes 4 servings, at about 26 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026