How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian-Style Salisbury Steaks?

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1/4 c. seasoned bread crumbs, 1/4 c. water, 1 egg, slightly beaten, and more.

Is Italian-Style Salisbury Steaks suitable as meat & poultry?

Yes, Italian-Style Salisbury Steaks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian-Style Salisbury Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian-Style Salisbury Steaks Recipe

Name: Italian-Style Salisbury Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/4 c. seasoned bread crumbs; 1/4 c. water; 1 egg, slightly beaten; 1/2 tsp. salt; 1/4 tsp. pepper; 1/4 c. Wish-Bone Italian or Robusto Italian dressing; 1 c. thinly sliced onions; 1 (8 oz.) can tomato sauce; 1/2 tsp. basil leaves

Italian-Style Salisbury Steaks

Eats Now Editorial Team · 353 kcal · Meat & Poultry

Italian-Style Salisbury Steaks – a delicious recipe with ground beef, bread crumbs, water, egg, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian-Style Salisbury Steaks

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