How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Style Meatballs?

You need 10 ingredients. The key ingredients include: 2 lb. lean ground beef, 2 eggs beaten, 1 c. finely crushed saltine crackers, 1 Tbsp. dried parsley flakes, and more.

Is Italian Style Meatballs suitable as meat & poultry?

Yes, Italian Style Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Style Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Style Meatballs Recipe

Name: Italian Style Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean ground beef; 2 eggs beaten; 1 c. finely crushed saltine crackers; 1 Tbsp. dried parsley flakes; 2 tsp. instant minced onion; 1 tsp. salt; 1/2 tsp. garlic powder; 1/2 tsp. dry mustard; 1/2 tsp. pepper; 1/4 cup water

Italian Style Meatballs

Eats Now Editorial Team · 651 kcal · Meat & Poultry

Italian Style Meatballs – a delicious recipe with lean ground beef, eggs, crackers, parsley flakes, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Style Meatballs

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