Italian-Style Meat And Potatoes

1. 1

   Cook ground beef and next 3 ingredients in a large skillet coated with cooking spray until beef crumbles and is no longer pink. Drain well, and pat dry with paper towels.

2. 2

   Stir together beef mixture and pasta sauce. Spoon into a 13- x 9-inch baking dish coated with cooking spray.

3. 3

   Prepare potatoes according to package directions, using fat-free milk. Stir together mashed potatoes and cheese sauce. Spread over beef mixture.

4. 4

   Bake at 350u00b0 for 30 minutes. Sprinkle with cheese, and bake 5 more minutes or until cheese melts.

5. 5

   Note: For testing purposes only, we used Rag Sundried Tomato & Sweet Basil sauce and Ragu Cheese Creations Parmesan & Mozzarella sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.