How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian-Style Ground Beef?

You need 12 ingredients. The key ingredients include: 1 lb lean ground beef, 1/4 cup cold water, 3/4 teaspoon seasoning salt, 1/8 teaspoon black pepper, and more.

Is Italian-Style Ground Beef suitable as meat & poultry?

Yes, Italian-Style Ground Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian-Style Ground Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian-Style Ground Beef Recipe

Name: Italian-Style Ground Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1/4 cup cold water; 3/4 teaspoon seasoning salt; 1/8 teaspoon black pepper; 1 tablespoon parsley, minced; all-purpose flour; 1 egg, slightly beaten; 1/4 - 1/2 cup fine dry breadcrumb; 4 slices mozzarella cheese; 1 cup spaghetti sauce (your own or store bought); 2 tablespoons parmesan cheese, grated; parsley (to garnish)

Italian-Style Ground Beef

Eats Now Editorial Team · 442 kcal · Meat & Poultry

Italian-Style Ground Beef – a delicious recipe with lean ground beef, cold water, seasoning salt, black pepper, parsley, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian-Style Ground Beef

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