How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shelley'S Italian Spaghetti Sauce?

You need 11 ingredients. The key ingredients include: 1 large + 1 small can of Tomato Sauce (or 3 small cans), 1 large + 1 small can of Tomato Paste (of 3 small cans), 1 large can Water, 1 medium large Onion, diced, and more.

Is Shelley'S Italian Spaghetti Sauce suitable as pasta & noodles?

Yes, Shelley'S Italian Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Shelley'S Italian Spaghetti Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shelley'S Italian Spaghetti Sauce Recipe

Name: Shelley'S Italian Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large + 1 small can of Tomato Sauce (or 3 small cans); 1 large + 1 small can of Tomato Paste (of 3 small cans); 1 large can Water; 1 medium large Onion, diced; 1/2 Tbsp. Salt; 1 rounding tsp. Brown Sugar (or 1 level tsp. White Sugar); 1 tsp. Basil; 1 tsp. Oregano; 2 Cloves of Fresh Garlic, minced (Don't use Garlic Salt/Powder); 1/2 lb. Hamburg; 1 tsp. Vinegar

Try this homemade Shelley'S Italian Spaghetti Sauce recipe the whole family will love. Made with +, +, Water and Onion. Easy step-by-step instructions i…

This Shelley'S Italian Spaghetti Sauce relies on simple, everyday ingredients such as large can water, medium large onion, diced, salt and basil. It comes together quickly and makes 4 servings, at about 210 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Shelley'S Italian Spaghetti Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions