Italian-Style Burger

1. 1

   In a large bowl, combine all the ingredients except the cheese.

2. 2

   With your hands, gently mix everything until well combined.

3. 3

   (Be careful not to over mix the meat because that will make it tough).

4. 4

   Gently form into patties.

5. 5

   Cook on a hot grill or in a hot cast iron pan for 5-6 minutes per side until done.

6. 6

   (If using a skillet, put a little olive oil and salt in the pan to keep the patties from sticking when you flip them).

7. 7

   Towards the end of the cooking time, throw on the cheese and cook until melted.

8. 8

   Serve on buns with your choice of accompaniments.

* Per serving · 4 servings · Values may vary.

No additional tips available.