How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Spaghetti With Olive Oil?

You need 6 ingredients. The key ingredients include: 1 lb. spaghetti, Romano cheese, 3 Tbsp. olive oil, 2 cloves garlic, minced, and more.

Is Italian Spaghetti With Olive Oil suitable as pasta & noodles?

Yes, Italian Spaghetti With Olive Oil falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Spaghetti With Olive Oil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Spaghetti With Olive Oil Recipe

Name: Italian Spaghetti With Olive Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. spaghetti; Romano cheese; 3 Tbsp. olive oil; 2 cloves garlic, minced; salt to taste; 1 c. bread crumbs

Italian Spaghetti With Olive Oil – a delicious recipe with spaghetti, Romano cheese, olive oil, garlic, salt, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. spaghetti
Romano cheese
3 Tbsp. olive oil
2 cloves garlic, minced
salt to taste
1 c. bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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