How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Spaghetti?

You need 13 ingredients. The key ingredients include: 1 lb. lean ground beef or venison, 1 large onion, minced, 1 clove garlic, minced, 1/4 tsp. pepper, and more.

Is Italian Spaghetti suitable as pasta & noodles?

Yes, Italian Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Spaghetti Recipe

Name: Italian Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef or venison; 1 large onion, minced; 1 clove garlic, minced; 1/4 tsp. pepper; 1 can tomato paste; 1 can tomato sauce; 1 can chopped tomatoes; 1 tsp. salt; 1 tsp. Italian seasoning; 1/2 bell pepper, minced; 1 c. mushrooms, fresh or canned (optional); 1 lb. long spaghetti; grated parmesan cheese (optional)

Italian Spaghetti

Eats Now Editorial Team · 370 kcal · Pasta & Noodles

Italian Spaghetti – a delicious recipe with lean ground beef, onion, clove garlic, pepper, tomato paste, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Italian Spaghetti

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