Italian Soup Recipe

Name: Italian Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Italian sausage; 1 cup chopped onion; 1 cup chopped carrot; ½ cup celery; 2 cloves of minced garlic; 2 tablespoons tomato paste; 15 oz.can stewed tomatoes; 2 cups beef broth; 16 oz.can vegetable broth; 4 cups water; 16 ounces cannellini beans or 16 ounces great northern beans; 16 ounces green beans; 1 cup orzo pasta; 1 cup marinara sauce or 1 cup jarred pasta sauce; 2 teaspoons italian seasoning; 2 tablespoons garlic powder; salt and pepper

Servings: persons

1 lb Italian sausage
1 cup chopped onion
1 cup chopped carrot
½ cup celery
2 cloves of minced garlic
2 tablespoons tomato paste
15 oz.can stewed tomatoes
2 cups beef broth
16 oz.can vegetable broth
4 cups water
16 ounces cannellini beans or 16 ounces great northern beans
16 ounces green beans
1 cup orzo pasta
1 cup marinara sauce or 1 cup jarred pasta sauce
2 teaspoons italian seasoning
2 tablespoons garlic powder
salt and pepper

1
Use a large stock pot or heavy bottom pot, saute the onion, carrot and celery in olive oil for a few minutes then add the garlic and sausage cook til meat is done and veg is translucent.
2
Add tomato paste.
3
Cook for 1-2 minutes together.
4
Add all broth and water stirring to get bits from bottom incorporated.
5
add stewed tomatoes and spices simmer for 30 minutes covered partially.
6
Add beans and orzo pasta cook 10 more minutes salt and pepper to taste.
7
Serve with grated Parmesan cheese and crusty bread.
8
Enjoy for days -- We did -- .

791

kcal

Calories

Fat

159

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 lb Italian sausage, 1 cup chopped onion, 1 cup chopped carrot, ½ cup celery, and more.

Yes, Italian Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Soup

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