How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Soup?

You need 9 ingredients. The key ingredients include: 3/4 lb. Italian sausage (hot), 1 onion, diced, 2 green peppers, diced, 4 c. beef/chicken broth, and more.

Is Italian Soup suitable as soups & stews?

Yes, Italian Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Soup Recipe

Name: Italian Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. Italian sausage (hot); 1 onion, diced; 2 green peppers, diced; 4 c. beef/chicken broth; 1 clove garlic, minced; 2 tsp. parsley; 2 tsp. oregano; 2 tsp. basil; 28 oz. crushed tomatoes

Italian Soup – a delicious recipe with Italian sausage, onion, green peppers, beef/chicken broth, clove garlic, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3/4 lb. Italian sausage (hot)
1 onion, diced
2 green peppers, diced
4 c. beef/chicken broth
1 clove garlic, minced
2 tsp. parsley
2 tsp. oregano
2 tsp. basil
28 oz. crushed tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
466 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Soup

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