How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sloppy Joes?

You need 13 ingredients. The key ingredients include: 1 lb bulk Italian sausage, 1 lb bulk hot Italian sausage, 4 garlic cloves, minced, 1 cup chopped green pepper, and more.

Is Italian Sloppy Joes suitable as soups & stews?

Yes, Italian Sloppy Joes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Sloppy Joes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sloppy Joes Recipe

Name: Italian Sloppy Joes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bulk Italian sausage; 1 lb bulk hot Italian sausage; 4 garlic cloves, minced; 1 cup chopped green pepper; 1/2 cup chopped onion; 1 (15 ounce) can tomato sauce; 2 tablespoons minced fresh parsley; 1 teaspoon dried oregano; 1/2 teaspoon chili powder; 1/4 teaspoon fennel seed; salt and pepper; 8 -10 submarine rolls, split; 1 1/2 cups shredded mozzarella cheese

Try this homemade Italian Sloppy Joes recipe the whole family will love. Made with Italian sausage, sausage, garlic and green pepper. Easy step-by-step …

This Italian Sloppy Joes relies on simple, everyday ingredients such as bulk italian sausage, bulk hot italian sausage, garlic cloves, minced and chopped green pepper. It comes together quickly and makes 4 servings, at about 309 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Italian Sloppy Joes

Tips for the best results

Variations & substitutions

My Personal Notes

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