How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sirloin Steaks?

You need 9 ingredients. The key ingredients include: 4 garlic cloves, pressed, 1/4 cup olive oil, 2 teaspoons dried basil, 2 teaspoons dried oregano, and more.

Is Italian Sirloin Steaks suitable as general?

Yes, Italian Sirloin Steaks falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Sirloin Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sirloin Steaks Recipe

Name: Italian Sirloin Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 garlic cloves, pressed; 1/4 cup olive oil; 2 teaspoons dried basil; 2 teaspoons dried oregano; 2 teaspoons dried parsley; 1 teaspoon dried rosemary; 2 (3/4-inch-thick) top-sirloin steaks (about 2 pounds); 1 1/4 teaspoons salt, divided; 1 teaspoon pepper

Italian Sirloin Steaks – a delicious recipe with garlic, olive oil, basil, oregano, parsley, rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 garlic cloves, pressed
1/4 cup olive oil
2 teaspoons dried basil
2 teaspoons dried oregano
2 teaspoons dried parsley
1 teaspoon dried rosemary
2 (3/4-inch-thick) top-sirloin steaks (about 2 pounds)
1 1/4 teaspoons salt, divided
1 teaspoon pepper

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Quick Info

Servings
4 servings
Calories
427 kcal
Category
General

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Italian Sirloin Steaks

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