How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Seasoned Egg And Sausage Casserole?

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 7 ounces Italian-seasoned diced tomato, 1 1/2 cups cooked potato, 1/4 dice, 1 package Jimmy Dean Regular Roll Sausage, cooked, crumbled, drained, and more.

Is Italian Seasoned Egg And Sausage Casserole suitable as meat & poultry?

Yes, Italian Seasoned Egg And Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Seasoned Egg And Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Seasoned Egg And Sausage Casserole Recipe

Name: Italian Seasoned Egg And Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 7 ounces Italian-seasoned diced tomato; 1 1/2 cups cooked potato, 1/4 dice; 1 package Jimmy Dean Regular Roll Sausage, cooked, crumbled, drained; 3/4 cup red bell pepper, 1/4 dice; 8 eggs; 1 cup milk; 1 teaspoon salt; 1 teaspoon black pepper, ground; 3 tablespoons butter; 1 cup Mozzarella cheese, shredded

Italian Seasoned Egg And Sausage Casserole

Eats Now Editorial Team · 637 kcal · Meat & Poultry

Italian Seasoned Egg And Sausage Casserole – a delicious recipe with olive oil, Italian-, Sausage, red bell pepper, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Seasoned Egg And Sausage Casserole

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