How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Scalloped Potatoes?

You need 9 ingredients. The key ingredients include: 8 peeled medium potatoes, 1 large onion, finely diced, 1 can mushroom soup, 1/2 c. Cheddar cheese or grated cheese, and more.

Is Italian Scalloped Potatoes suitable as seafood?

Yes, Italian Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Italian Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Scalloped Potatoes Recipe

Name: Italian Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 peeled medium potatoes; 1 large onion, finely diced; 1 can mushroom soup; 1/2 c. Cheddar cheese or grated cheese; 1/2 tsp. salt; 1/2 tsp. pepper; 1/2 tsp. celery powder; 1 c. water or milk; 1 c. bread crumbs

Italian Scalloped Potatoes – a delicious recipe with potatoes, onion, mushroom soup, Cheddar cheese, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 peeled medium potatoes
1 large onion, finely diced
1 can mushroom soup
1/2 c. Cheddar cheese or grated cheese
1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. celery powder
1 c. water or milk
1 c. bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
343 kcal
Category
Seafood

Eats Now Editorial Team

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Italian Scalloped Potatoes

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