Italian Sausage With Vegetables(Zucchini And Peppers)

1. 1

   Cut sausage in serving pieces and pierce each in several places with fork.

2. 2

   In large heavy frying pan over medium heat, cook, turning occasionally until well browned and cooked in center (20 to 25 minutes).

3. 3

   While sausage is cooking, melt butter with olive oil in a large frying pan over medium heat.

4. 4

   Add onions and seasonings and cook, stirring often until limp.

5. 5

   Mix in peppers and zucchini and continue cooking until vegetables are cooked to taste.

6. 6

   Stir in sausage and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.