How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausage With Green Peppers And Onions?

You need 13 ingredients. The key ingredients include: 2 lb. Italian sausage, cut into 2-inch pieces, 4 large bell peppers, cut in 2-inch squares, 4 medium onions, cut in fourths, 1 tsp. salt, and more.

Is Italian Sausage With Green Peppers And Onions suitable as meat & poultry?

Yes, Italian Sausage With Green Peppers And Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Sausage With Green Peppers And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage With Green Peppers And Onions Recipe

Name: Italian Sausage With Green Peppers And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. Italian sausage, cut into 2-inch pieces; 4 large bell peppers, cut in 2-inch squares; 4 medium onions, cut in fourths; 1 tsp. salt; 1 Tbsp. sugar; 1 1/2 tsp. pepper; 1/8 tsp. oregano; 1/8 tsp. thyme; 1 tsp. crushed basil; 1 tsp. garlic powder; 1 small can tomato sauce; 2 cans whole tomatoes; 1 tsp. cornstarch

Italian Sausage With Green Peppers And Onions

Eats Now Editorial Team · 124 kcal · Meat & Poultry

Italian Sausage With Green Peppers And Onions – a delicious recipe with Italian sausage, bell peppers, onions, salt, sugar, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Sausage With Green Peppers And Onions

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