How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausage Casserole?

You need 10 ingredients. The key ingredients include: 1 2/3 cups hot water, 6 ounces pckg of stove top savory herb seasoned stuffing mix, 1 lb hot Italian sausage, cut into slices, 1 green pepper, sliced, and more.

Is Italian Sausage Casserole suitable as meat & poultry?

Yes, Italian Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage Casserole Recipe

Name: Italian Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 2/3 cups hot water; 6 ounces pckg of stove top savory herb seasoned stuffing mix; 1 lb hot Italian sausage, cut into slices; 1 green pepper, sliced; 1 red pepper, sliced; 1 onion, sliced; 1 cup tomato sauce; 1 tablespoon basil; 1 tablespoon oregano; 1 tablespoon italian seasoning

Italian Sausage Casserole

Eats Now Editorial Team · 47 kcal · Meat & Poultry

Italian Sausage Casserole – a delicious recipe with water, pckg of stove top savory herb seasoned stuffing mix, hot Italian sausage, green pepper, red pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Sausage Casserole

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