How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausage Cacciatore?

You need 15 ingredients. The key ingredients include: 1/4 medium green or sweet yellow pepper, julienned, 3 tablespoons chopped onion, 1 garlic clove, minced, 1-1/2 teaspoons olive oil, and more.

Is Italian Sausage Cacciatore suitable as meat & poultry?

Yes, Italian Sausage Cacciatore falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Sausage Cacciatore?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage Cacciatore Recipe

Name: Italian Sausage Cacciatore
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 medium green or sweet yellow pepper, julienned; 3 tablespoons chopped onion; 1 garlic clove, minced; 1-1/2 teaspoons olive oil; 1 Italian sausage link (about 1/4 pound), casing removed; 1 cup canned diced tomatoes, undrained; 2/3 cup tomato juice; 15 slices pepperoni, halved; 1/4 teaspoon dried oregano; 1/8 teaspoon dried basil; Pepper to taste; 1/3 cup sliced fresh mushrooms; 1 tablespoon sliced ripe olives; 2 tablespoons Romano or Parmesan cheese; Hot cooked linguine orfettuccine

Italian Sausage Cacciatore

Eats Now Editorial Team · 355 kcal · Meat & Poultry

Italian Sausage Cacciatore – a delicious recipe with green, onion, garlic, olive oil, Italian sausage, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Sausage Cacciatore

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