Bake this irresistible Italian Sausage Biscuit Bake at home. Made with Italian sausage, buttermilk, sweet red peppers and eggs. Easy step-by-step instru…
This Italian Sausage Biscuit Bake relies on simple, everyday ingredients such as bulk italian sausage, chopped sweet red peppers, large eggs, lightly beaten and 2% milk. It comes together quickly and makes 4 servings, at about 823 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Italian Sausage Biscuit Bake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026