Italian Sausage And Greens Soup Recipe

Name: Italian Sausage And Greens Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Italian sausage (I use turkey); 2 tablespoons olive oil; 1 tablespoon fennel seed; 1/4 cup bacon, ends (I use Hempler's); 1 onion, chopped; 2 -3 garlic cloves, chopped; 1/2 lb mushroom, sliced; 3 cups chicken broth; 1 cup cannellini beans, drained; other vegetables (corn, green beans, etc.); 1/4 cup pasta (some small shape); 1 cup water (may need more); 2 bunches mixed greens, chopped (collards,chard,baby bok choy, etc.)

Servings: persons

1 lb Italian sausage (I use turkey)
2 tablespoons olive oil
1 tablespoon fennel seed
1/4 cup bacon, ends (I use Hempler's)
1 onion, chopped
2 -3 garlic cloves, chopped
1/2 lb mushroom, sliced
3 cups chicken broth
1 cup cannellini beans, drained
other vegetables (corn, green beans, etc.)
1/4 cup pasta (some small shape)
1 cup water (may need more)
2 bunches mixed greens, chopped (collards,chard,baby bok choy, etc.)

1
Saute Italian sausage and fennel seeds in olive oil.
2
When browned, pour into soup pot.
3
Saute the bacon until brown.
4
Pour into soup pot.
5
In same skillet, saute onion and garlic.
6
When lightly brown, pour into soup pot.
7
Saute mushrooms until tender and pour into soup pot.
8
Add beans to soup pot.
9
Add chicken stock to soup pot.
10
Add enough water to cover contents and bring to boil.
11
Add pasta,cover, and simmer for 7 minutes.
12
Add chopped greens and more water if needed to come to about two inches below greens.
13
Cover and simmer for 20 minutes until greens are tender.
14
Enjoy! - Better the second day!

673

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb Italian sausage (I use turkey), 2 tablespoons olive oil, 1 tablespoon fennel seed, 1/4 cup bacon, ends (I use Hempler's), and more.

Yes, Italian Sausage And Greens Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage And Greens Soup

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