Italian Sausage And Chicken Recipe

Name: Italian Sausage And Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb Italian sausage, cut into thirds; 4 boneless skinless chicken breasts; 2 teaspoons olive oil; 3 cloves garlic, chopped; 1 teaspoon dried rosemary; 1 lb small red potato, cut into fourths; 3 tablespoons water; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon dry white wine; 3 tablespoons balsamic vinegar; 2 small sweet red peppers, cut into 1 inch squares

Servings: persons

1/2 lb Italian sausage, cut into thirds
4 boneless skinless chicken breasts
2 teaspoons olive oil
3 cloves garlic, chopped
1 teaspoon dried rosemary
1 lb small red potato, cut into fourths
3 tablespoons water
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon dry white wine
3 tablespoons balsamic vinegar
2 small sweet red peppers, cut into 1 inch squares

1
In a nonstick skillet brown the sausage (apprx 8 minutes).
2
Then remove onto a plate.
3
Then put in chicken and cook for 5 minutes, turning once.
4
Put on plate with sausage.
5
Heat oil in the skillet and add the garlic and rosemary and saute for 1 minute.
6
Then add potatoes and water and cover and cook for 15 minutes.
7
Then push potatoes over to the side of skillet and add back in the chicken and sausage.
8
Add in the salt, pepper, wine, vinegar, and red peppers.
9
Cover and cook an additional 35 minutes, when chicken registers 170*.
10
Take chicken and sausage back out onto plate, and cover.
11
Cover skillet back up and cook potatoes, until they are tender (apprx 8 minutes).
12
Pour over chicken.

291

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 lb Italian sausage, cut into thirds, 4 boneless skinless chicken breasts, 2 teaspoons olive oil, 3 cloves garlic, chopped, and more.

Yes, Italian Sausage And Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage And Chicken

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