How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Salmon ?

You need 5 ingredients. The key ingredients include: Fist steaks (4-6) (Salmon, tuna or other solid fish steaks), 1 bottle of Italian dressing, 2 cloves of garlic, 2 tbls of red pepper flakes (more or less according to taste), and more.

Is Italian Salmon suitable as seafood?

Yes, Italian Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Italian Salmon ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Salmon Recipe

Name: Italian Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Fist steaks (4-6) (Salmon, tuna or other solid fish steaks); 1 bottle of Italian dressing; 2 cloves of garlic; 2 tbls of red pepper flakes (more or less according to taste); 2 tsp of black pepper coarse ground

Italian Salmon – a delicious recipe with Salmon, Italian dressing, garlic, red pepper, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

Fist steaks (4-6) (Salmon, tuna or other solid fish steaks)
1 bottle of Italian dressing
2 cloves of garlic
2 tbls of red pepper flakes (more or less according to taste)
2 tsp of black pepper coarse ground

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
19 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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