Bake this irresistible Italian Rum Cake Cups at home. Made with ladyfingers, rum, instant vanilla pudding and ripe strawberries. Easy step-by-step instr…
This Italian Rum Cake Cups relies on simple, everyday ingredients such as one package ladyfingers, rum, instant vanilla pudding and sugar. It comes together quickly and makes 4 servings, at about 571 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Italian Rum Cake Cups delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026