Italian Rum Cake

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 9 ingredients. The key ingredients include: yellow sponge layer of cake, chocolate custard layer, flavor with rum, yellow sponge layer of cake, vanilla custard layer, flavor with rum, and more.

Yes, Italian Rum Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.