How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Round Steak?

You need 9 ingredients. The key ingredients include: 1 1/2 to 2 lb. round steak, tenderized, 1 onion, sliced, 2 Tbsp. onion soup mix, 1/4 c. wine, and more.

Is Italian Round Steak suitable as soups & stews?

Yes, Italian Round Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Round Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Round Steak Recipe

Name: Italian Round Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 to 2 lb. round steak, tenderized; 1 onion, sliced; 2 Tbsp. onion soup mix; 1/4 c. wine; 1/2 tsp. each: oregano, parsley and basil; salt, pepper and flour; 1 green pepper, sliced; 1 can Italian-style tomatoes; 1 to 2 cloves minced garlic

Italian Round Steak – a delicious recipe with round steak, onion, onion soup mix, wine, oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 to 2 lb. round steak, tenderized
1 onion, sliced
2 Tbsp. onion soup mix
1/4 c. wine
1/2 tsp. each: oregano, parsley and basil
salt, pepper and flour
1 green pepper, sliced
1 can Italian-style tomatoes
1 to 2 cloves minced garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Italian Round Steak

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