How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Roasted Potatoes?

You need 9 ingredients. The key ingredients include: 6 potatoes, 1/2 onion, sliced, 2 stalks celery, chopped, 1 Tbsp. parsley, minced, and more.

Is Italian Roasted Potatoes suitable as meat & poultry?

Yes, Italian Roasted Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Roasted Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Roasted Potatoes Recipe

Name: Italian Roasted Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 potatoes; 1/2 onion, sliced; 2 stalks celery, chopped; 1 Tbsp. parsley, minced; 3 cloves garlic, minced; 1 Tbsp. chicken bouillon; paprika; salt and pepper; 1/4 c. oil

Italian Roasted Potatoes – a delicious recipe with potatoes, onion, stalks celery, parsley, garlic, chicken bouillon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 potatoes
1/2 onion, sliced
2 stalks celery, chopped
1 Tbsp. parsley, minced
3 cloves garlic, minced
1 Tbsp. chicken bouillon
paprika
salt and pepper
1/4 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Roasted Potatoes

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