Italian Rice With Mushrooms

Name: Italian Rice With Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. rice; 1 c. chopped tomatoes; 1 lb. mushrooms, sliced; 1/2 c. chopped onion; 3 c. chicken broth; 1/2 c. butter; 1/2 c. red wine; 1 tsp. salt; 1/2 tsp. pepper; 1 c. cooked green peas; 1/4 c. grated Parmesan cheese

Eats Now Editorial Team · 889 kcal · Soups & Stews

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Italian Rice With Mushrooms – a delicious recipe with rice, tomatoes, mushrooms, onion, chicken broth, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. rice
1 c. chopped tomatoes
1 lb. mushrooms, sliced
1/2 c. chopped onion
3 c. chicken broth
1/2 c. butter
1/2 c. red wine
1 tsp. salt
1/2 tsp. pepper
1 c. cooked green peas
1/4 c. grated Parmesan cheese

1
In a large skillet, cook rice, tomatoes, mushrooms and onion in butter for 10 minutes, stirring occasionally.
2
Add broth, wine and seasonings.
3
Cover; simmer for 45 minutes, or until rice is tender and liquid is absorbed.
4
Stir in peas.
5
Add cheese.

889

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. rice, 1 c. chopped tomatoes, 1 lb. mushrooms, sliced, 1/2 c. chopped onion, and more.

Yes, Italian Rice With Mushrooms falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
889 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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