How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Rice?

You need 11 ingredients. The key ingredients include: 1 package Morningstar Farms(R) Tomato & Basil Pizza Burgers, 1 can (4 oz. or 1 cup) sliced mushrooms, 1 can (2 1/4 oz. or 1/2 cup) sliced black olives, drained, 1 jar (14 oz.) pizza sauce, and more.

Is Italian Rice suitable as vegetarian?

Yes, Italian Rice falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Italian Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Rice Recipe

Name: Italian Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package Morningstar Farms(R) Tomato & Basil Pizza Burgers; 1 can (4 oz. or 1 cup) sliced mushrooms; 1 can (2 1/4 oz. or 1/2 cup) sliced black olives, drained; 1 jar (14 oz.) pizza sauce; 1 cup white rice uncooked; 2 cups cubed zucchini; 1/2 cup chopped onions; 1/2 cup chopped sweet green bell pepper; 2 cloves garlic, finely chopped; 2 1/2 cups water; 1/2 teaspoon salt

Try this homemade Italian Rice recipe the whole family will love. Made with Tomato, mushrooms, black olives and pizza sauce. Easy step-by-step instructi…

This Italian Rice relies on simple, everyday ingredients such as jar (14 oz.) pizza sauce, white rice uncooked, cubed zucchini and chopped onions. It comes together quickly and makes 4 servings, at about 241 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Italian Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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