Italian Pound Cake

1. 1

   Grease and flour cake pan.

2. 2

   Prepare cake following directions on cake mix.

3. 3

   Mix the cinnamon and sugar together.

4. 4

   Pour 1/2 the batter into a tube pan and sprinkle half the cinnamon/sugar mixture and half the walnuts.

5. 5

   Mix with a knife without touching bottom of pan.

6. 6

   Pour the remaining batter in and add the rest of the cinnamon/sugar mixture and walnuts.

7. 7

   Mix with a knife.

8. 8

   Bake according to the directions on the box.

* Per serving · 4 servings · Values may vary.

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