How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Pizzilla?

You need 7 ingredients. The key ingredients include: 1/4 lb. butter (melted), 1 1/2 cup sugar, 1 tsp. vanilla, 1/2 tsp. anise oil (optional), and more.

Is Italian Pizzilla suitable as general?

Yes, Italian Pizzilla falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Pizzilla?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Pizzilla Recipe

Name: Italian Pizzilla
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. butter (melted); 1 1/2 cup sugar; 1 tsp. vanilla; 1/2 tsp. anise oil (optional); 1/2 cup oil; 5 eggs; 3 cups flour

Italian Pizzilla – a delicious recipe with butter, sugar, vanilla, anise oil, oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 lb. butter (melted)
1 1/2 cup sugar
1 tsp. vanilla
1/2 tsp. anise oil (optional)
1/2 cup oil
5 eggs
3 cups flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1274 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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