How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Pesto Pizza?

You need 7 ingredients. The key ingredients include: 1 (10 ounce) container refrigerated pizza crust, 1/2 cup pesto, 6 ounces marinated fresh mozzarella cheese, sliced, 1/2 cup prosciutto, and more.

Is Italian Pesto Pizza suitable as general?

Yes, Italian Pesto Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Pesto Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Pesto Pizza Recipe

Name: Italian Pesto Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) container refrigerated pizza crust; 1/2 cup pesto; 6 ounces marinated fresh mozzarella cheese, sliced; 1/2 cup prosciutto; 1/4 cup chopped fresh parsley; 3 tablespoons chopped fresh basil; 3 tablespoons grated Parmesan cheese

Italian Pesto Pizza – a delicious recipe with crust, pesto, mozzarella cheese, parsley, fresh basil, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (10 ounce) container refrigerated pizza crust
1/2 cup pesto
6 ounces marinated fresh mozzarella cheese, sliced
1/2 cup prosciutto
1/4 cup chopped fresh parsley
3 tablespoons chopped fresh basil
3 tablespoons grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
General

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Italian Pesto Pizza

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