How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Pasta Soup?

You need 8 ingredients. The key ingredients include: 2 cans (28) stewed tomatoes, undrained, 2 cans (15) white beans, drained and rinsed, 4 cups water, 2 stalks celery, chopped, and more.

Is Italian Pasta Soup suitable as pasta & noodles?

Yes, Italian Pasta Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Pasta Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Pasta Soup Recipe

Name: Italian Pasta Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (28) stewed tomatoes, undrained; 2 cans (15) white beans, drained and rinsed; 4 cups water; 2 stalks celery, chopped; 2 carrots, sliced; 1 sm. onion, chopped; 1 dash each of basil, oregano, parsley, garlic powder, salt, pepper; 1 cup macaroni prepared according to pkg. directions

Italian Pasta Soup – a delicious recipe with tomatoes, white beans, water, stalks celery, carrots, onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 cans (28) stewed tomatoes, undrained
2 cans (15) white beans, drained and rinsed
4 cups water
2 stalks celery, chopped
2 carrots, sliced
1 sm. onion, chopped
1 dash each of basil, oregano, parsley, garlic powder, salt, pepper
1 cup macaroni prepared according to pkg. directions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
362 kcal
Category
Pasta & Noodles

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Italian Pasta Soup

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